- large-scale farming, in which the vineyard has been “dominated” almost entirely by mechanisation (as it is for large-scale cereal and vegetable farms etc.);
- the craftsman, in different expressions, dimensions, personalities and environmental contexts.
|Man, flora and the vine|
Often also seeking to attain (biological and biodynamic) certification, these skilled wine craftsmen are extremely important assets in the industry’s economy and must be promoted overseas. It’s a “made in Italy” that can take off, create synergies, with our other economies that know how to promote the real value of that which we are capable.